TF08 - Something's Brewing in the Southeast

Friday, November 22 from 2:00 PM to 6:00 PM | Meet at Tour Desk « Back

Abstract Text:

Brewing beer is serious business, and the breweries on this tour show that it can be done in a sustainable way. Come check out these innovative brewers and see what sustainable, artisanal craft brewing looks like.

Learning Objectives:

Discuss the economic impact of microbreweries in under-resourced communities and the impact of creative placemaking through taproom programming

Discover how an anaerobic digester works, and how organic waste from breweries can be managed

Explain how to recycle and reuse spent grain and organic waste from a brewery

Explore energy efficiency and alternative energy strategies in breweries


Event Type: Tour > Session